Salmon Teriyaki PLATE

Description

Calories: 626 (kCal)

Protein: 44 (g)

Fat: 23 (oz)

Carbohydrates: 59 (g)

Ingredients:

1. Salmon (6oz)
2. White Rice (6oz)
3. Steamed Broccoli
4. Steamed Carrots
5. Green Onions
6. Teriyaki Sauce